takeaways  
 available Tuesday to Friday 9.00am to 3.00pm

FOR EVENING TAKEAWAYS PLEASE SEE THE MENU BELOW


ALL DAY BREAKFAST BAP
in a soft white bread roll or gluten free white roll

BACK BACON RASHERS
BUTCHER'S PORK SAUSAGES
2 EGGS - fried or scrambled  V   GFOR 
PLANT-BASED SAUSAGES    V   VEOR 
CHESTNUT MUSHROOMS   V   VEOR    GFOR

  1 filling £4.00          2 fillings £5.00           3 fillings £6.00


COLD SANDWICHES
in white or granary sliced bread or soft white bread roll - gluten free white sliced available - vegan spread available - served with salad garnish
 

PRAWN COCKTAIL - baby prawns, Marie Rose sauce & iceberg
£6.25   GFOR

PLOUGHMAN'S - roast Yorkshire ham, mature cheddar, mayonnaise & Branston pickle
£5.50  GFOR 

TUNA MAYO' - tuna, mayonnaise & cucumber - add red onion if you like
£5.00   GFOR

HUMMUS - chickpea & tahini hummus, roasted red pepper, red onion & cucumber
£5.00  V   VEOR   GFOR
 

HOT BUTTIES
in a soft white bread roll - gluten free white roll available - vegan spread available
 

FISH BUTTY - haddock goujons in beer batter, iceberg & tartare sauce
£6.50   GFOR

CHIP BUTTY - hand cut chips with ketchup, brown sauce or garlic mayo'
£4.50  V   VEOR   GFOR

CHICKEN BUTTY - breaded chicken breast, iceberg & garlic mayonnaise
£6.50   GFOR

HALLOUMI BUTTY - halloumi fingers in beer batter, iceberg & chilli sauce
£6.50  V   GFOR

GOAT'S CHEESE BUTTY - in Panko breadcrumbs with roasted red pepper & iceberg 
£6.50  V   GFOR

SAUCE/MAYO' SEPARATE ON REQUEST

 

TOASTIES
melting mature cheddar & mozzarella in thick-cut white tiger loaf served with salad garnish

ROAST YORKSHIRE HAM   £5.75

FETA & SUN-DRIED TOMATOES   £5.75   V

GARLICKY CHESTNUT MUSHROOMS   £5.75   V

TUNA MAYONNAISE & RED ONION   £5.75


SOUP
served with a soft white roll or gluten free white roll- vegan spread available

TODAY'S CHOICE - please see our soup board
£3.50   V   VEOR   GFOR
 

SALADS

FETA & ENGLISH STRAWBERRIES - baby leaves, vine & sun-dried tomatoes, red onion, candied walnuts & cranberries & Dijon mustard & maple syrup vinaigrette
£8.00   V   GF

PRAWN & SMOKED SALMON COCKTAIL - with Marie Rose sauce, cucumber, vine tomato & buttered brown bread quarters - gluten free white bread available
£8.75   GFOR

WARM CHICKEN SCHNITZEL & BACON - mixed leaves, vine tomato, red onion, cucumber & sun-dried tomato & Dijon mustard & maple syrup vinaigrette
£8.75   GFOR

HUMMUS & BEETROOT - baby leaves, vine & sun-dried tomatoes, red onion, candied walnuts & cranberries, Dijon mustard & maple syrup vinaigrette & toast quarters - white, granary or gluten free
£8.00   V  VE   GFOR
 

MAINS

FISH & CHIPS - haddock in crisp beer batter with hand-cut chips
£9.00   GFOR

JUST FISH - haddock in crisp beer batter 
£7.00   GFOR

HALLOUMI & CHIPS - halloumi fingers in crisp beer batter with hand-cut chips
£8.00   V  GFOR
ADD   CURRY SAUCE   £0.60   V      OR      MUSHY PEAS £0.60   V   VE   GF

QUARTER-POUNDER - handmade 100% rib-eye beef burger, pickles, red onion, iceberg & burger sauce in a toasted brioche burger bun 
£6.00
ADD MELTING BURGER CHEESE  £0.60

PIE & PEAS - slow-braised steak & potato topped with a suet pastry crust, with mushy peas & beef gravy
£7.00

HAND-CUT CHIPS - with garlic mayo’ , brown sauce or ketchup
£3.00   V   VEOR   GFOR


HOT DRINKS

americano - decaf available            £2.50
flat white - decaf available               £2.65
cappuccino - decaf available           £2.75
latte - decaf available                       £2.75
mocha - decaf available                   £3.00
breakfast tea                                    £2.00
earl grey tea                                      £2.00
green tea                                           £2.00
fruit tea    from a selection                 £2.00
decaffeinated tea                             £2.00
hot chocolate                                    £2.75
 
SYRUP WITH YOUR HOT DRINK?
caramel, mint or hazelnut – ADD £0.30

skimmed milk & oat milk available on request
 

SOFT DRINKS

coca cola & coke zero                  £1.50
fanta orange & orange zero        £1.50
7up lemon & lime zero                £1.50
sparkling water                             £1.30
fruit shoot                                      £1.00

V = vegetarian     VE = vegan     GF = gluten free
VOR = vegetarian on request     VEOR = vegan on request    GFOR = gluten free on request

evening takeaways 
Thursday & Friday 4.30pm to 7.30pm

WE WILL ALSO OPEN ON SATURDAY EVENINGS 
FROM 3RD AUGUST 2024

we want you to enjoy our food at it's very best and so we fry our fish to order when you arrive

it won't take long, so please, have a seat while you wait

or, alternatively, order your food, relax and enjoy a chilled glass of beer or lager or one of our delicious wines

01422 885564 
 

FISH & CHIPS - haddock in crisp beer batter  with hand-cut chips
£9.00   GFOR

FISH - haddock in crisp beer batter 
£7.00   GFOR

HALLOUMI & CHIPS - halloumi fingers in crisp beer batter with hand-cut chips
£8.00   V  GFOR

ADD
CURRY SAUCE   V          OR  MUSHY PEAS  V   VE   GF          OR  BEANS  V   VE   GF
£0.60

QUARTER-POUNDER - handmade 100% rib-eye beef burger, pickles, red onion, iceberg & burger sauce in toasted brioche burger bun 
£6.00
ADD MELTING BURGER CHEESE  
£0.60

HAND-CUT CHIPS - with garlic mayo’  or ketchup
£3.00   V   VEOR   GFOR
 

HOT BUTTIES
in a buttered soft white bread roll- gluten free roll available

FISH BUTTY - haddock goujons in beer batter, iceberg & tartare sauce
£6.50   GFOR

CHIP BUTTY - hand cut chips with ketchup, brown sauce or garlic mayonnaise
£4.50  V   VEOR  GFOR

CHICKEN BUTTY - breaded chicken breast, iceberg & garlic mayonnaise
£6.50   GFOR

GOAT'S CHEESE BUTTY - crisp-fried in Panko crumbs with roasted red pepper & shredded ice-berg
£6.50  V   GFOR

HALLOUMI BUTTY - halloumi fingers in beer batter, iceberg & sweet, sticky chilli sauce
£6.50  V   GFOR

SAUCE/MAYO' SEPARATE ON REQUEST

V = vegetarian     VE = vegan     GF = gluten free
VOR = vegetarian on request     VEOR = vegan on request    GFOR = gluten free on request

Telephone
01422 885564

13/15 Burnley Road,
Mytholmroyd, HX7 5LH

Mon-Friday  9:00am-3.00 pm
Thurs & Fri  4.30pm-7.30pm

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